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| Product Name | Oxylipins Analysis |
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| Description | Oxylipins are defined as oxygenated metabolites derived from poly-unsaturated fatty acids (PUFAs) such as arachidonic acid (AA), eicosapentaenoic acid (EPA), linoleic acid (LA), and dihomo-γ-linolenic acid (DGLA) and docosahexaenoic acid (DHA). These PUFAs are transformed into a variety of oxylipins through either enzymatic or non-enzymatic oxidation processes. |
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| Size | n/a |
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| Concentration | n/a |
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| Applications | n/a |
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| Other Names | n/a |
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| Gene, Accession, CAS # | n/a |
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| Catalog # | n/a |
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| Price | |
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| Order / More Info | Oxylipins Analysis from CREATIVE PROTEOMICS |
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| Product Specific References | n/a |
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